Our Story

Our History

Jasmine, Joe & family have been running Inver Cottage for the past six years having taken over from previous generations of MacLachlan family members stretching all the way back to 1969 when Inver Cottage was opened by Jasmines grandmother.

Our Philosophy

We endeavour to bring you the best in local produce from loch, river and glen, sourcing as much of our food as possible from local suppliers: Col’s langoustines & lobster creeled in the surrounding waters, Marys locally hand-dived scallops, Ala’s Gigha halibut, locally stalked venison from Winston Churchill, fresh herbs from our very own garden…

The rich biodiversity surrounding Inver Cottage and the Old Castle from the foreshore of Loch Fyne to the native deciduous woodlands and nearby hills is vitally important. We strive to maintain this rich landscape whilst securing a thriving community for future generations.